Pressano is considered the birthplace of Nosiola and there are proofs that show that this autochthonous wine variety was cultivated here around the 16th century.

For us the Nosiola represents the bondage with the past generations of winemakers.

The Maso Grener Nosiola is a fine and full of aroma wine, fresh as an alpine breeze.

Light bodied but it features a fresh and salty taste.